Exclusive use Christmas Party Nights

Our Barn is the perfect place for private festive celebrations offering a friendly, informal ambience, for you to celebrate your private Christmas celebration your way

Catering for up to 100 guests and set back from the main hotel,  The Barn offers one of the most stylish and flexible function settings with an open minstrels gallery as well as a courtyard setting entrance and own private terrace area, which could include covered seating areas with fire pits for toasting marshmallows!*

We understand that your event is individual, so to ensure that we cater for your requirements your own Prestige event coordinator will be on hand to assist in your planning and help you choose what is right for you and your event.

Your Event Package will include:

  • Private Hire of the Barn, courtyard, terrace & Bar
  • Seasonal Drinks Reception
  • Novelties & Crackers
  • Three Course Festive Dinner with a choice menu 
  • Coffee & Mini Mince Pies
  • Preferential Accommodation rates*
  • Entertainments license until 1am
  • Disco available from £200

Packages start from £31.50 per person*

For more information please call 01789 731857 or email events@thestratfordpark.co.uk

* Prices and minimum numbers are date dependent and subject to availability. Minimum numbers apply for private events in the Barn. Bedroom prices will be quoted on enquiry.*

Exclusive use Christmas Party Menu

Delicious and Top-quality Food for your Xmas Party

Roast Carrot and Sweet Potato soup (V)
Coriander scented crème fraiche

Sage Potato and Chicken Terrine
Lemon thyme and peppercorn chutney

Galia Melon (V)
Mulled wine syrup and winter berries

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Roast Breast of Turkey
Kilted sausage, red wine jus, fondant potato, vegetable wrap, leek and chestnut stuffing

Butter Squash and Beetroot Wellington
Wilted kale, herb crushed potato, roast red pepper pesto and courgette parcel

 Seared Salmon
Lemon butter, pea and mint risotto

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Trio of Mini seasonal Desserts
Christmas pudding bon bon, baileys ice cream, minced tartlet and crème fraiche

Dark Chocolate Tart
Cherry compote and vanilla bean iced cream

Cheese Cake
Brandy liquored orange and caramelised hazelnut sauce